Prime rib roast recipe

Recipe for prime rib roast in our easy beef recipes collection.

Recipe ingredients

• 1, 4 to 5 pounds, prime rib roast
• 1/3 cup olive oil
• 2 tablespoons lemon juice
• 3 tablespoons rosemary leaves
• 4 garlic cloves, minced
• 1 teaspoon pepper

How to make prime rib roast

• Place the roast in a shallow roasting pan and set aside 30 minutes to room temperature.
• Preheat oven to 450 degrees F.
• Combine remaining ingredients.
• Rub roast with mixture.
• Bake 15 minutes until the roast begins to brown.
• Reduce heat to 350 degrees F and continue cooking for 15 to 20 minutes per pound for a boneless roast or 26 to 32 minutes per pound for a bone in roast.
• Remove from the oven and cool 10 minutes before carving.

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