Carpetbagger steak recipe

Recipe for carpetbagger steak in our easy beef recipes collection.

Recipe ingredients

• 1 cup fresh oysters, drained and chopped
• 1/2 cup chopped fresh mushrooms
• 2 teaspoons chopped fresh parsley
• 3 tablespoons melted butter
• 4 slices bacon, cooked and crumbled
• 1 ounce crumbled bleu cheese
• 1/4 cup sauterne or other dry white wine
• 4 thick sliced rib eye or filet steaks

How to make carpetbagger steak

• Saute oysters, mushrooms and parsley in butter until mushrooms are tender. Drain.
• Stir in bacon, cheese and sauterne. Set aside.
• Make pocket in side of steak.
• Stuff pocket with oyster mixture.
• Secure with wooden picks.
• Broil steaks about 6 inches from heat for 8 to 10 minutes on each side or until desired degree of doneness.
• Top steaks with any leftover stuffing.

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